



Black Mustard Oil 1 L
5.0
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Rohida Farm Black Mustard Oil is a traditional-style mustard oil with a rich aroma and distinctive flavor. Ideal for everyday Indian cooking, pickles, and traditional recipes, it brings authentic sarson oil character to your kitchen.
Delivery in 3–6 working days across India
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Certified PureRohida Farm Black Mustard Oil
Bring traditional Indian flavor to your kitchen with Rohida Farm Black Mustard Oil. Made for everyday cooking, this mustard oil features a distinctive aroma and bold, characteristic mustard flavor that complements a wide range of Indian dishes.
Its traditional wood-pressed positioning makes it a suitable choice for customers looking for a classic mustard oil experience. Use it in sabzis, curries, marinades, pickles, and regional recipes.
Why Choose Rohida Farm Black Mustard Oil?
- Distinctive mustard aroma and flavor
- Suitable for everyday Indian cooking
- Ideal for pickling and traditional recipes
- Versatile kitchen use
- Convenient bottle packaging
- Traditional-style mustard oil presentation
Storage: Store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed after use.
Note: Please verify the actual extraction method, ingredients, and product specifications with the manufacturer before publishing factual product claims.
| Feature | Description |
|---|---|
| Distinctive Flavor | Adds characteristic mustard flavor to dishes |
| Rich Aroma | Enhances the aroma of traditional recipes |
| Everyday Cooking | Suitable for a variety of Indian dishes |
| Pickle Preparation | Commonly used in traditional pickle recipes |
| Versatile Use | Useful for curries, vegetables, and marinades |
| Convenient Packaging | Easy to store and use in the kitchen |
100% Black Mustard Seed Oil
| Nutrient | Amount |
|---|---|
| Energy | 899 kcal |
| Total Fat | 99.8 g |
| Saturated Fat | 6.99 g |
| Monounsaturated Fat (MUFA) | 68.32 g |
| Polyunsaturated Fat (PUFA) | 24.89 g |
| Omega-6 Fatty Acids | 15.02 g |
| Omega-3 Fatty Acids | 9.673 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Protein | 0 g |
| Carbohydrates | 0 g |
| Total Sugars | 0 g |
| Sodium | 0 mg |
Frequently Asked Questions
Bilona Ghee is prepared using the traditional curd-churning method. The cow milk is boiled, turned to curd, and then churned with a wooden churning staff (Bilona) to retrieve butter, which is then slow-cooked to make Ghee. This preserves nutritional integrity.
Orders are delivered across India in 3–6 working days.
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